Assistant SHE Manager (Food and Beverage Manufacturing)

Assistant SHE Manager (Food and Beverage Manufacturing)

Location: Ayutthaya

The Assistant SHE Manager will support the management and execution of Safety, Health, and Environment (SHE) programs to ensure a safe workplace and compliance with all regulations. This role is critical in driving safety culture, ensuring operational compliance, and supporting continuous improvement in food & beverage manufacturing environments.

Key Responsibilities

• Ensure full compliance with Thai legal requirements related to Safety, Health & Environment (SHE).
• Maintain and enhance SHE policies, programs, and internal standards aligned with food & beverage manufacturing requirements.
• Lead and support risk assessments, incident investigations, and root cause analysis, ensuring corrective actions are implemented.

• Promote SHE awareness and influence safety culture throughout the factory.
• Develop and deliver safety training programs including GMP, hygiene, chemical handling, machine safety, etc.

• Monitor and analyze SHE performance metrics and KPIs; recommend improvements.
• Support implementation of ISO14001 and OHSAS18001 system and other safety/food safety standards.

• Work closely with Production, Engineering, Quality, and Warehouse teams to ensure SHE controls in daily operations.

Qualifications

• Bachelor’s degree in Occupational Health & Safety, Industrial Engineering, Environmental Science, or related field.
• Minimum 6 years of SHE experience in food or beverage manufacturing is required.
• Must possess a valid Safety Officer License (จป.วิชาชีพ)
• Good command both Thai and English

Argyll Scott Asia is acting as an Employment Agency in relation to this vacancy.